And the best bit…
It was so simple and easy to make!
Cook Arborio rice in chicken or vegetable or stock.
Cook spinach until tender and wilted. Chop coarsely.
Cook onion and garlic in some butter.
Add rice, spinach, cheese, cream and season!
And there you have it!
The ultimate comfort food!!!
I can’t wait to see the creative interpretations of this week’s French Fridays with Dorie recipe by the group members!