We just returned from perfect winter weather in Queensland to cold, cloudy days in Sydney.
We spent a week here…
So to return to the 15 to 16 degree celsius weather in Sydney was a bit of shock.
This week’s recipe though kept the summer feeling alive.
Dorie’s Cold Melon Berry Soup was simple, light and refreshing.
I must say, I prefer the melon just cut into pieces. Natural.
Drinking rockmelon (sorry cantaloupe!) was not my thing.
I think my husband thought the same, the rockmelon balls were his favourite thing.
But it looked great and definitely created an atmosphere of summer on a cold, rainy, Sydney day!
Please visit French Fridays with Dorie and check out what others thought of this week’s ‘Around My French Table’ recipe.