Kitchen Therapy


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Prosciutto, Feta and Ricotta Tarts

These are absolutely delicious! Golden, crispy, savoury bites that are incredibly satisfying fresh from the oven or straight from the fridge!

Ingredients

6 Sheets Filo Pastry
Olive Oil Spray
5 Slices Prosciutto or Ham, finely diced
1 Onion, finely chopped
1 Tbs Flat-Leaf Parsley, finely chopped
120g Ricotta
100g Feta
375ml Pouring Cream
3 Eggs

Method:

Preheat oven to 180C.

 

1. Lightly grease 12 hole muffin pan (we used Olive Oil spray).

 

 

2. Cut 12 x 1cm wide strips of baking paper and line each muffin hole so it extends beyond the rim so it’s easier to remove the tarts.

 

 

3. Stack 3 filo sheets (spray between each sheet with oil). Cut stacked filo sheets into 12x10cm squares. Spray one square with olive oil and place another square diagonally on top to form a star shape. Press into muffin hole and repeat with remaining 3 filo sheets until 12 tart shells are complete.

 

 

4. Combine prosciutto (or ham), onion, parsley, ricotta and feta in a large bowl then season with salt and pepper.

 

 

5. Spoon mixture into tart shells.

 

 

6. Whisk cream and eggs, pour over the ricotta mixture.

 

 

7. Bake for 25 minutes or until set. Stand in pan for 15 minutes before serving.


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Counselling 101 – Skills we should be taught at school!

 Words are, of course, the most powerful drug used by mankind.” Rudyard Kipling

As a psychologist I get to witness  the power of words first hand. I see the effects of words that evoke fear, powerlessness and helplessness. I also see the flip side to this, words that empower, motivate and create joy, love and happiness.

Understanding and fully appreciating the power of words has been one of the most amazing things about my line of work. People are able to shift from depression, anxiety and fear to a state of peace and happiness through words.

The words we use to describe what we experience will in turn become our experience.

If one of my children is feeling sad, angry, happy, or playing victim I ask them what they are thinking. I can guarantee you the response is usually “I don’t know” followed by a scowl!
And it’s true, they have no idea what thoughts lead them to this emotion. They just know they feel good or bad!
And same goes for any of us, we don’t really pay attention to the constant chatter in our minds. But it’s there and it’s creating our reality!

As a psychologist, I have come to the conclusion that this is one of the most important lessons I need to teach my children.
To build in them the awareness and understanding that they are not victims to random emotions that take over their bodies.

(I know I am referring to children here however this is something most of us as adults have never really been taught. I passionately believe that this is crucial information about living that all kids need to be taught in school so they have the resources to become functional and contributing adults. Unfortunately it isn’t taught in school and it is what I teach my adult clients. Imagine how far we would all be if we were given this information at a young age?)

Most of us don’t really pay attention to what we are thinking, but we are pretty aware of how we are feeling at any given moment. So start with your emotions. Ask yourself  how you feel which also helps to build emotional awareness and identify and verbalise feelings better. 
Once you establish how you feel, take a step back and try to identify what you were thinking and as I said, people find it very difficult to pin down their thoughts. So take it slowly. How you feel and how you behave is determined by what thoughts are going around in your head. So if you’re feeling sad, you’ve been thinking sad thoughts and you may be crying or isolating yourself. If you’re feeling sorry for yourself, you’ve probably been telling yourself that something is not fair and you may be sulking or stomping around! If you’re feeling happy, you’ve been having happy thoughts and your behaviour may be to whistle, play or be easy-going.

Your thoughts will determine how you feel and act. 
You cannot have happy thoughts and feel angry.
You cannot have angry thoughts and feel happy.
If you are thinking happy thoughts, you will be feeling happy and acting happy.
If you are thinking angry thoughts you will feel angry and act angry.
And so on…

 It sounds incredibly simple and yet it is one of the hardest things to master!
Choosing your thoughts and ultimately choosing the life you have.

Please feel free to leave me any questions or comments you have!


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“Bad times have a scientific value. These are occasions a good learner would not miss.” Ralph Waldo Emerson

The last few weeks have been emotionally and physically draining. My father had a heart attack that he was not expected to recover from. Luckily he has recovered and even though he has lost the use of his right leg, we are overjoyed with the progress he has made.

As we have progressed through the wards of the hospital, I have cut down my daily visits from 12 hour bedside vigils to a two to three hour visit. My days are very full and very tiring and as I drive to and from the hospital I find my mind drifting, questioning theories about grief. Running through exercises and passages I have read, asking myself what is useful and even possible when clients come in during times of stress. I have never wanted to be one of those psychologists that just talks at you, telling clients what they should be doing without making the effort to understand or respect what they are telling me. I have also never had the patience to be one of those therapists that sees clients endlessly, listening to them carry on about the same issue and not challenging them (may sound cold but there are clients who do just want to come in and have a bitch or a whinge without any interest or intention to change their lives!)

My dad’s heart attack meant I was now facing one of my biggest keeps you up at night fears.
Most of the time I felt I couldn’t breathe from the pain that seemed to crush my ribs and block my airways!
And then out of nowhere there were moments of perfect clarity that allowed me to step back and observe the process I was going through with objective interest.
Moments where I felt complete acceptance with the cycle of life and I knew that we would all be okay.

So here’s what I learnt from my dad’s heart attack…

1. All the stuff that books tell you doesn’t matter, really doesn’t!
Who cares about the gossip and who said what about who! You have no time or energy or interest in such rubbish! It was like a breath of fresh air. I had perspective and I wanted to make sure that I rememebered what really mattered and more importantly what didn’t matter for the rest of my life. I knew that at some point things would have to return to normal and I didn’t want to waste this experience.

2. You can choose how to respond.
I always felt that I would be one of those women you see on television, you know the one’s that wail, scream and try to throw themselves at the coffin. The thought of losing a family member has always filled me with such anxiety and despair that I never doubted that would be me! Recently I went to a friend’s father’s funeral and this friend of mine conducted herself with so much dignity that I took strength from her. Another friend’s 5 year old has been battling a brain tumor and again I witnessed a woman handle a terrible situation with incredible strength and grace.
I started to build other ways of being in my mind. Seeing these women helped me realise that you can choose how you conduct yourself no matter what is happening. I taught it, but I must confess I had my doubts, the pain with some clients at the loss of a loved one or the loss of a marriage is so intense and debilitating that you can easily be dragged into their worlds and feel as incapacitatingly helpless and hopeless as they feel. If you meet them all the way you will find it hard to see a way out yourself, if you don’t meet them at all, you will never really have an empathic understanding of what they are going through and will not be able to establish that necessary relationship and connection you need to be of use to them. So just like in counselling, in real life it’s finding that balance for yourself where you can grieve but you have the door open to the rest of your life and you can come and go freely.

3.You can only play victim for so long.
I find this hard to say without sounding insulting. I have clients who come in and spend so much time and energy waiting for the world to acknowledge the unfairness of their situation and then fix it. The world does acknowledge it, but then it expects you to move on. I felt surely everyone could see how much I was going through and I felt justified in my grief, until I returned to work and there was a stack of forms and files that needed addressing immediately. I had to work hard at not feeling resentful and sorry for myself! I have seen clients waste so much time and energy refusing the move on. Losing their jobs, their relationships as they cling desperately to the perceived unfairness and injustice of a situation. I’ve seen enough to know there comes a time when you need to accept and move on with your life. The alternative is truly terrifiying! Losing everything and everyone and then realising that it was all for nothing, carrying on will not take away the pain, it just creates more. Nothing will take away the pain, it’s about building a life around it.


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Strawberry Cheesecake Cupcakes

 Oh My Goodness!

We have been working our way through the Hummingbird Bakery Cookbook at our house.
We love the Banana Bread which tastes just like the slices you can buy in most of the nicer cafes around Sydney. The golden moist Blueberry Muffins disappear quickly in our house. The kids pack them in their lunch boxes and share them with friends.
Until now I’ve stuck to making the same few things from this book, but we’ve decided to live on the wild side and cook as many of the recipes as we can! 
So after a day at Manly beach, we came home and decided to continue our family time in the kitchen. We voted on which recipe to make next and these cupcakes were the clear winner. I didn’t really have any expectations and have never really been a cheesecake fan, I’m more of a European layered cake kinda girl. After dinner, I served these babies up and could hear the exclamations of delight as my family bit into these light and luscious morsels of heaven! The crumbed digestive biscuits on top have you convinced you’re eating a cheesecake, but it’s so much better than that!

Ingredients

120g plain flour
140g caster sugar
1 1/2 teaspoons baking powder
a pinch of salt
40g unsalted butter at room temperature
120ml whole milk
1/2 teaspoon vanilla extract
1 egg
12 large strawberries, chopped into small pieces
200g digestive biscuits

For cream cheese frosting
300g icing sugar
50g unsalted butter at room temperature
125g cream cheese

Method

1. Preheat oven 170 degrees celsuis or 325 degrees farenheit.

2.Mix flour, sugar, baking powder, salt and butter on low speed until you get a sandy consistency.

 

3. Add milk and vanilla extract, beat on medium speed until all ingredients are well mixed. 

4. Add the egg and beat well for a few minutes to make sure it’s well mixed

 

 

 

 

 

 

 

 

 

 

5. Divide the chopped strawberries between the paper cases.

 

 

 

 

 

 

 

 

 

 

6. Spoon the cake mixture on top and bake for 20-25 minutes.

 

My husband ate about a third of the mixture and I had to shoo him away! 

 

 

 

 

 

 

 

 

 

7. Put broken up digestive biscuits in a food processor and process until finely ground (you can see Emily’s rose cheeks after our beach fun!) 

 

 

 

 

 

 

 

 

 

 

8. To make cream cheese frosting beat icing sugar and butter until the mixture is well mixed.  

 

 

 

 

 

 

 

 

9. Add cream cheese and beat until totally incorporated. Turn mixer to medium and beat for another 5 minutes until frosting is light and fluffy but careful to not overbeat and make it runny! 

 

 

 

 

 

10. When cupcakes are cold spoon cream cheese frosting on top and finish with a sprinkling of the biscuits.

 

ENJOY!

(Recipe pretty much as it appears in Hummingbird Bakery Book) 

 

 

 

 


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How do I know if he’s the right one for me…

What to do when you start to  think that maybe this isn’t the right person for you…

Well kids, this is a topic I am very passionate about because I don’t want to see you in a therapist’s chair 50 or 60 years from now talking about how you wasted your life on someone who never loved you or treated you with respect.

Where is this coming from you might ask?
Many clients, family and friends who spent their lives waiting for the “love of their life” to change and become the man or woman they knew they had the potential to be!

So this advice may be hard to take and you will probably ignore it at first buy you will come back to it at some point. I just hope it’s sooner than later…

 When you are considering getting married, moving in, having children or making any kind of committment with this person, I urge you to look at him or her. Look beyond their great looks! Look beyond their cool attitude and obvious intelligence! Look beyond the great hairstyle, tatts, piercings, car, money or whatever it is that has made you think this is the one!!!

Do you like him or her just as they are.

Now I know this might sound a bit simplistic and even stupid! But I have heard so many times the answer “no” and then followed by “but once they change they’ll make a great husband/wife!” 

Don’t marry / stay with someone because you think they have potential! 

Potential is something that could possibly happen, as opposed to what you’ve actually got there. See this person as they are. Not the person they could one day be once they kick that drug habit. The person they could be once they get a job. Or one of my favourites, the person you know they could be once they grow up and start acting more responsible! What makes you think they will grow up? And here’s one of the most cringe-worthy answers I get of all time… “once we have kids they’ll have to grow up and take responsibility.” No they won’t!

I know I sound incredibly cynical but consider the following scenarios…

1. When you met him, you knew he smoked pot but you just assumed he would stop one day because that’s what people do. You go on to buy a house, have kids however you can’t go on holidays because he can’t take his pot or whatever drugs there are without getting caught! He disappears into the shed for a while each day and when you ask him what he’s doing he gets angry at you for snooping or not giving him his space. At random times throughout your relationship you’ve discovered drug taking paraphanalia, but he has always said it’s someone else’s or it’s been there for years. He lays around and doesn’t help much or intereact much with you or the children. He gets passed over at work and you know he could achieve so much if he just applied himself and he promises he will, but he never does. Everyone else can see that he’s unreliable and stoned yet you believe him because you don’t want to see it.

2. You’ve been married for 40 or 50 years and one day he dies and finally you find all the evidence and confirmation you need that he had been cheating one you! You pretty much knew it while he was alive, actually he cheated on you while you were dating but you believed him when he said he wasn’t and anyway you weren’t married then and you thought once you were married it would all stop. Now you are left with anger, resentment and bitterness because finally you have all the proof you needed. But too late now.

3. When you met he was so exciting, playful, spontaneous. You thought he was the best thing and you couldn’t believe how lucky you were to have snagged him! You did everything for him! Cooked, ironed, payed his bills and you loved doing this because he needed you. People told you that you were being used but you just cut them out of your life because you thought they were just mean and jealous! Fast forward a few years or even decades and he is still loving life and having fun! You have become bitter and resentful because his playing meant someone had to be the adult and you are tired and exhausted. Finally you see what everyone else!

These are just a few scenarios. There are many, many more!
However I don’t want to lose sight of my point here.
Don’t ignore the niggling doubts, don’t bury you intuition that says there’s something not right here.
And my favourite, don’t ignore the feedback from family and friends!
They know this person better than you and they can see them in an objective light.
And if you think you will change him or her you are kidding yourself! 

I say this because I have seen so many people stuck in relationships that suck the life right out of them!
People stay in these relationships hoping/waiting for their partner to change. To stop taking drugs, stop acting life a child and get a job, stop sleeping around. Because if they stop then everything would finally be okay!

If you stay in a relationship where you are cheated on, trespassed against, abused, taken advantage of, the consequences to you are not pretty. While you have invest all your time and efforts in this person you didn’t realised you had lost yourself in the process. You lose your self respect by behaving in ways that are beneath you. You lose your confidence and you lose your ability to trust yourself and others. It ain’t pretty when you have a person who is well into their 60’s crying about wasting their life on someone who never loved, respected or appreciated them.

I have seen so much anger, resentment, bitterness and pain it would be a damn shame to not take it on board and learn from it! I also think that if their experiences help another human being then it might ease their pain just a little bit to think that it was for something. It had some meaning.


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Are you a tad bit overprotective when it comes to your kids?

 

As a parent, first and foremost I want to protect my children.

My instincts are to protect them from any harm that may come their way. So while I understand the following concept intellectually, I really struggle implementing it.

Depression has been on the rise since the late 1950’s, it is not only increasing, the victims are getting younger and younger.

Dr Martin Seligman claims that “our society has changed from an achieving society to a feel-good society. Up until the early 1960’s, achievement was the most important goal to instill in our children. This goal was then overtaken by the twin goals of happiness and high self-esteem.”

The focus today is very much about feeling good, I know how intense the urge to rush in and protect my children from any negative feelings is. The argument however is that negative feeelings are there for a reason. They carry messages about how we are fairing in life and galvanise us into action when things are going wrong by making it very hard to ignore the pain and discomfort they inflict upon us.

Another thing to consider is the concept of “flow” that I wrote about in an earlier post by Mihaly Csikszentmihalyi. Being in flow is when you lose yourself in what you are doing. It’s when the best of your abilities are matched with the challenge before you. If the challenge is to easy, then you get bored, however if it is too hard you feel hopeless and want to give up. Flow is about feeling challenged and frustrated as you try to achieve your goals. It is about failing and trying again. Seligman says, “rewards alone, high self-esteem, confidence and ebullience do not produce flow… A life without anxiety, frustration, competition and challenge is not the good life; it is a life devoid of flow.” When we consider that research indicates flow is what makes us happy and gives our lives meaning, we can then can grasp the importance of negative feelings in our overall happiness. 

The last point I want to make is about how bad feelings can be used to stop us from feeling helpless and depressed. Feeling helpless, feeling immobilised, feeling like nothing you do will make any difference, is how many of my clients who are depressed feel. When we protect our children from failure, from feeling sad, anxious, or angry, we deprive them from learning persistence. When we are faced with a problem, we can try to change how we approach the problem until we find a way that works. Or we can give up. If we protect our children from feeling bad and failing, then we are teaching them to give up, we are depriving them of the skills to perservere when the going gets tough. We are teaching them to avoid anything that feels bad, making it difficult in the long term for them to experience flow in their lives. When they come up against any difficulties, or negative feelings, they may easily give up, placing them at high risk for developing depression.

My own goal is to try very hard to resist the urge to jump in and “rescue” my children from anything and everything. This includes too much homework, a mean comment by a friend, being overlooked for an activity, etc. Yes, I know I sound a bit nutty but I can’t help it! I want to “fix” it so they don’t feel bad. However the prospect of creating helplessness and depression is sobering enough to make me stop and think. I want to help them build resilience and resources to cope with life. Bailing them out will make me feel good, but it won’t be doing them any favours!


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Cafe Style Banana Bread!

                                                           
Love this Banana Bread!

It tastes just like the banana bread that can be bought in many of the nicer cafes around Sydney.
I add an extra banana to what the recipe calls for, it makes it moister and richer in flavour.
(The last time we made it with the kids we threw in an extra two bananas to what the recipe called for and it came out pretty wet and gooey, however by the next day it tasted fantastic!)

Don’t know about you but we always end up with mangy leftover bananas!
Since I’ve purchased the Hummingbird Bakery Cookbook I actually get off on watching the last few bananas turn spotty and brown.
I feel like Nigella, the Domestic Goddess herself, turning leftover waste into something magnificent!

It is so easy to make, my almost 3-year-old son Jake, helps me measure all the ingredients and then I hand them over to him and he adds them in!
Seriously easy and delicious. The entire loaf is gone by the next day!

The Ingredients

270g soft light brown sugar
2 eggs
200g peeled bananas, mashed (200g measures about two bananas and I throw in an extra one as I like it more moist).
280g plain flour
1 tsp baking powder
1 tsp bicarbonate soda
1 teaspoon ground cinnamon
1 teaspoon ginger (I never add this)
140g unsalted butter, melted

23x13cm loaf tin

Method

1. Preheat the over to 170 degrees celsius.

2. Grease and line tin with baking paper.

2. Put the sugar and eggs in a mixer and beat until well mixed

3. Add the bananas and mix.
  

4. Add the flour, baking powder, bicarbonate soda, cinnamon and ginger (if you are using it) to the mixture. Mix it thoroughly until all the dry ingredients have been incorporated into the egg mixture. 

 

5. Pour in the melted butter and beat until all the ingredients are well mixed. Pour the mixture into the prepared tin and smooth over with a knife. Bake for about 1 hour or until firm to the touch and a skewer inserted into the centre comes out clean. Leave the cake to cool slightly in the tin before turning out onto a wire cooling rack to cool completely.  

ENJOY!


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How Can I Be Happier?

 

We have studied depression in depth for the last century and we know a lot about what makes us miserable! 

Most of have felt depressed at some point in life. We feel down, we don’t really care about much, we have no energy and for a while, life feels unpleasant. But we know we will get through it.

Some people however have more frequent episodes of feeling down and the duration and intensity of these episodes can be used as guides to unresolved psychological problems. Depression is way for the body to communicae to us that there is something wrong. When I talk to my clients about depression I get them to think of it as a continuum rather than a question of “Am I depressed or not?” On one end of the continuum is the mild to moderate range where the experience is painful and uncomfortable. While on the other end we have Bipolar or Manic Depression which is more biological in nature.

Our goal is to treat the problems that the clients present with, to get the levels of depression and anxiety to nil, zero. But people want more than just feeling not depressed, they want to have meaning and happiness in their lives.

This recognition led to a new branch of psychology called Positive Psychology. It is interested in the “scientific study of optimal human functioning.” So the goals is no longer to just identify and treat mental health problems, but also to teach people how to enhance the quality of their lives using substantiated research and findings that have been proven to deliver results.

I like to think of happiness also having a continuum where the more frequency, intensity and duration of symptoms is symbolic of being further along the continuum and feeling happier!

Martin Seligman, on of the founders of Positive Psychology defines happiness as “both positive feelings (such as ecstasy and comfort) and positive activities that have no feeling component at all (such as absorption and engagement)”.

Mihaly Csiskzentmihalyi claims the way to happiness is through “flow”, a state where we are so engrossed in “some activity that time either lengthens or disappears, we no longer notice our surroundings except as related to the activity and any problem or discomfort drops entirely out of mind”.

I used to think “I’ll be happy when…”
I struggled (for a long time!) with the idea that happiness was a choice avalaible to me at any  point. I believed that happiness was the end goal, the reward for hard work and suffering!. I remember thinking “if I just went around all day feeling happy I’d never do anything again!” I got really stuck here. I felt accessing happiness just for the sake of it was cheating and fake.

Then one day it dawned on me. When you are happy you are more likely to achieve your goals and succeed! When I feel happy I am excited and energised. I feel at peace and I find it easier to get absorbed in whatever I am doing. I can appreciate my self and my surroundings more. I have increased clarity in thought and inspiration. Feeling happy actually helps me to produce a higher quality of work.

So rather than asking “Am I happy or not?” ask yourself “How can I be happier?” This changes the nature of happiness from something that is the end result to happiness being  an ongoing process. Something that is infinite in nature and within your control.

Can you think of something you really want?
Imagine you have it.
A new house, a new car, a new body? Whatever you think will make you feel happy. Now imagine yourself going through the day having this something you treasure. How will you feel about yourself, how will this effect the interactions you have with the world. Will you feel more confident, assured? 
When you have really stepped into the role and can feel this I want you to consider that you just had acces to all those feelings all on your own. They are there, available to you at any moment!  

When you’re happy, nothing has actually changed yet everything suddenly seems different.


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There is no set time or age when you suddenly lose all your fears and become a grown up!!!

Do you sometimes feel like everyone grew up and worked out how to behave like an adult and you got left behind?

Why is it that some people radiate confidence, assurance, elegance while others gossip, bitch, and are just plain old nasty! And then there’s the fearful, anxious group that try really hard to please everyone in an effort to avoid being rejected and end up with no sense of self (this is ringing bells with me!)

Have you noticed some women have an aura of peace and security around them while others are desperate to please and can’t call their kid’s teachers by their first names?!

I’m only bringing this up because sometimes I swear I missed the boat on how to grow up and behave like an adult! I guess like everything else in life, there are pros and cons to this as well.

Maintaining a child like interest and joy in the day-to-day things is necessary. Especially if you’re a parent (my husband is one of four boys and he can play and be more childish than the kids, I envy his ability to do that and the kids love it!)

 However I’m raising this issue to get to the not so nice bits about being stuck in teenage mode at 40!

Sometimes we feel we are not fitting in with the other mothers at our children’s school or with our peers at work. Instead of isolating yourself and feeling there is something wrong with you I want to encourage you to see yourself like a car’s gear box (I led into that smoothly huh?) What I mean is that we can’t expect to put our lives into D for Drive and sail through life smoothly. I know it sux but it just doesn’t work like that.

Do you find yourself babbling like a fool when you talk to certain people? Or do you find some situations fill you with dread and fear (situations that others may find fun and appealing).

Well, if you can imagine your life like a gear box, just like the gear box has different speeds it can be moved to, we have many different parts to our personality that we put into gear.

Two very common parts are the inner child and the inner critic. The inner child can feel scared when faced by the bully mother in the playground while the inner critic (you know that voice that tells you nothing you do is good enough and whatever you are doing is wrong!) is always looking for people who are not good for you and actually make you feel like a loser! 

Now there would be no probs if our inner gear box was nicely greased and could sense which people and situations called for which qualities. For example, it would be great to be able to turn to your inner child when it is time to be playful and silly. It would be fabulous to hear when your inner critic is just not helping you, like when you are driving in the wrong gear and can hear the car straining! Unfortunately not many of us are built that finely tuned!

But imagine if we were?!

I’ve come to believe that the better we get at switching through the gears of our personalities and knowing which parts of life call for which qualities, the closer we get to behaving like adults.

We all have the adult inside of us, you know that side that knows what is right and good for us. The side we choose to ignore as we relish feeling sorry for ourselves. The side we ignore as we suck up to someone we don’t like because we are too scared to contemplate cutting them out of our lives. The side we bury as we convince ourselves we are absolute and utter failures! But that side is there.

I encourage you to join me in identifying when this adult side raises its head in your life and pay attention to how it feels. You mind feels clear, your chest and shoulders are relaxed, your breathing comes easier. The adult in you is there all the time. Mine gets buried easily by the other two qualities because they are more dominant, stronger and emotional. In other words, I interact with the world way more from those gears than the adult gear!

It’s just as important to get to know your inner child, how does it feel when you are being playful and silly. Recognise when you inner child is serving you and when it’s not. When does it get scared or the brat comes out?
I can now recognise that when I am dealing with some of the playground bullies (the mum’s I’m referring to!) I feel anxious, my breathing gets faster and my body becomes tense. I become a child, eager to please so they like me and don’t target me or my children! Now that I can recognise this, I am more aware of how I am interacting with these people and work at choosing to switch gears and slip into adult mode.

Same goes for the inner critic. I have another bunch of friends that make me feel like an awkward, silly, giggly klutz whenever I am with them! My inner critic screams “they are so much better than you!” and as a result I interact with them like a nerdy teen trying hard to get in with the cool girls! Sounds sad, I know, but I need to be aware of what my triggers are and which parts of my personality they engage so I can put an end to this cycle. I can honestly say I had myself convinced I was not made to mix with people and I was considering a move to the wilderness. I was convinced I could not be around people and still feel good about myself!

My family can breathe a sigh of relief now that I understand things a bit better and I will not be moving them to a bush station in the Australian outback where the only school options would be radio school!

So being aware of which gear we shift into as we interact with the world and make decision is an amazing tool to have. Once you can see yourself interacting from child mode or critic mode, imagine how it would feel if you faced the same people and situations with your gear firmly in adult mode? When I face the mummy bullies I can be polite without becoming a simpering sycophant! When I am with my assured, confident friends I no longer feel I need to run and hide out of fear of blurting out something stupid! I switch into my adult gear and I can face them head on! Confident, assured and calm!

Hope all this makes sense! Please feel free to contact me if you have any questions or comments.


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Cooking for the Pleasure of it! Greek Spinach Pies (from Tessa Kiros’ new book)

I bought Tessa Kiros’ new book, Food From Many Greek Kitchens and was really looking forward to trying out some recipes, however with work, 3 kids, Halloween, sleepovers and life in general, I only had time to steal brief glances through the book here and there. Knowing that soon I’d have the time to cook something from her book instead of turning to my usual meals out of ease, I planned my project and savoured the anticipation. In the end I realised I was kidding myself and there would never be a good time so I decided to pass on a lunch with some of the mums from school to stay home and play! 

I’ve watched my mum turn dodgy looking ingredients that you’d swear were on their last legs into a meal that tastes so good you can’t bring yourself to stop eating! She just slaps things together and there is never any waste or lack of flavour.

I grew up eating Yugoslav food. Manja with peas or potatoes, burek, grav (pasulj) which is a stew with beans, my mum would then throw in salty smoked pork ribs that melted off the bone and added just the right contrast to the sweet beans. (Now I’m not sure if I am doing these dishes any justice here with my writing, in fact, I would probably look at these foods in a cookbook from a foreign country and pass them by as I searched for something familiar while telling myself I was looking for “authentic” foreign dishes!)

When I was a kid, I thought everyone cooked and I ate like we did! As I got older I was embarassed when friends came over because our house always smelled on whatever my mum had going on the stove. I was too busy trying to fit in to hear my friends saying “I love coming over! Your mum feeds us the best food!” I think I took it all for granted until I married a man who was raised on meat and vegetables, he raved on and on about how great everything tasted. I then realised that I was lucky growing up in a house where cooking and flavour were valued! I have also realised that as a result I have much higher expectations from food than my husband does! 

I don’t have my mum’s flair for cooking (I think it got buried in my uptightness!) But as I’ve mentioned in my previous posts on finding youself and finding happiness, I found trying to be “perfect” (whatever that meant!) and “people pleasing”  were not working for me (funny that!). It made me an anxious, miserable, mess! So I’m letting go of how I thought I “should” be and am discovering who I actually am. And who I am is someone who loves to stay home and cook! It’s such a creative process that gives me so much satisfaction and I am finally giving myself permission to indulge in it. 

I love mediteranean, mexican and south american food and have decided I am going try to create as many “authentic” dishes as I can. Just the idea of this fills me with joy and an almost unbearable amount of butterflies in my stomach. (A few years ago I would have thought Aha! This gets me excited! So then I should follow my passion and become a chef! I thought that’s how this finding your purpose/meaning/happiness thing worked!)

Today, I can follow my interests just because they make me happy. Not judge them as possible pathways to fame and fortune. Just accept that this is what makes me happy. This is what makes me want to get out of bed this morning. What better reason could there be!

SPINACH PIES (SPANAKOPITA)
by Tessa Kiros from her book Food From Many Greek Kitchens

(the photo is my end product!)

Ingredients

27 filo sheets (23x25cm squares)
olive oil for brushing sheets

5 tbs oil
180g green onions
700g spinach leaves
20g dill
200g greek feta
2 eggs lightly beaten

Method (in my words as I don’t have her cookbook with me while I write this!)

  • Heat 5 tablespoons of oil in a pot large enough to fit all the spinach leaves and then cook the onions over medium heat until they are soft.  
  • Add the spinach and cook with lid on until spinach wilts, then take the lid off and simmer until all the juices disappear (my juices didn’t disappear so I just took it off the stove after a while and drained the spinach).
  • Once it cools, add the grated feta, dill, eggs and season.
  • Next is the tricky bit, pulling off the filo sheets without tearing (impossible but I just accepted the holes and kept going!) Put one sheet down, brush the oil over it, put down another sheet, oil it and then the last sheet.
  • Then put 2 heaped tablespoons of the spinach filling at one of the square and spread it in think line to the other end leaving a centre our so around the side and top edge.
  • Finally roll the sheet over the filling tightly and continue until you have it all rolled up. Lightly brush with oil on top. 
  • Now do the same thing 8 more times and line them up in baking dish and bake for 30 mins at 180C.

The satisfaction of cooking this was fantastic! My husband and kids were very impressed with the taste and the smell. I thought the actual taste of it was ok  (probably needed to season it a bit more). But as I said I grew up spoilt with flavour so I while I was hoping for something more, I was still pretty happy with the result!

(I am going from memory so I hope it makes sense and I do it justice!)