Lunch for one? What?!?
I realised that my attention is always on family meals.
Feeding our family of 5 takes a bit of planning.
Activities determine how quick and easy meals need to be some nights.
Likes and dislikes narrow down choices on other nights.
And then there’s the nights when I give up and order thai for everyone!
So on the days I’m not at work, lunch for me is quick and dodgy.
But not today!
Today I feast
Today was all about me!
I was making this week’s French Fridays with Dorie recipe for one!
It was quick and easy… and yet… it felt leisurely and indulgent.
(I am pretty sure I even clapped my hands in delight and anticipation at one point!)
I grilled some crusty bread (I love the stripes grilling leaves!)
Spread some cottage cheese on top.
Spooned some diced tomatoes and cucumbers over the cheese.
Scattered some green onions.
Ground some salt and pepper over it all.
I drizzled (drowned) the entire thing with the most delicious Balsamic Vinegar I have ever tasted!
(I bought it on my last visit to the new Williams-Sonoma store that opened in Sydney).
OMG it was amazing!!!
I am looking forward to reading what the rest of the French Fridays with Dorie group thought.